What if a country could be discovered through a single piece of bread?

For one afternoon, Chef Kiki invites you into the living heart of Venezuelan culinary tradition. Guided by stories, memory, and flavor, you'll learn the art of crafting authentic arepas by hand, shaping, cooking, and filling them just as generations have done before.

This gathering is part cooking class, part cultural journey. As we prepare a feast of colorful fillings and freshly made arepas, you'll uncover the traditions woven into every recipe and the simple beauty of sharing food in community.

When the cooking is done, we'll gather around the table to enjoy the fruits of our work, turning strangers into companions and lunch into a celebration.

Come curious. Leave inspired, nourished, and carrying a taste of Venezuela with you.

Kindly contact +971 58 543 5888 or info@sevaexperience.com for bookings and further inquiries.